Kōanga Soil Builder – 5 family carbon/compost mix

$24.50

Discover the Kōanga Soil Builder – our favourite carbon/compost mix renowned for its unparalleled success in rebuilding and regenerating soil quality. The secret to its effectiveness lies in its meticulously balanced composition of diverse species. Experience the transformative power of this blend firsthand, and prepare to be amazed by the results

Suitable For: All soil types, anywhere in NZ. Best planted in late Summer/Early Autumn.

 

 

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Description

Weight: Approx 1kg, enough to plant 100 sq metres.

Description: Our relentless pursuit of superior compost and carbon crop solutions has led to a groundbreaking discovery: the key to rapidly enriching soil and nurturing soil microbes lies in diversity. After years of research, we’ve found that blends consisting of approximately 60% legumes, 32% grains and grasses, 6% brassicas, and 2% chenopods and amaranth deliver unmatched results. At Kōanga, we’ve meticulously crafted a blend that precisely meets these criteria. By combining our own heritage seeds with those sourced from regenerative practices and trusted New Zealand Regenerative Agriculture seed producers, along with organic grain growers, we’ve developed a comprehensive solution that stands above the rest.

Take the first step towards revitalising your soil and achieving sustainable growth with our meticulously curated blend.

This pack includes: blue lupins, common vetch, crimson clover, black oats, rye corn, wheat, our unique Kōanga brassica mix, a Kōanga chenopod mix, and amaranth.

Planting Instructions:

  1. Timing: Plant in late Summer or Early Autumn in New Zealand.
  2. Soil Preparation: Prepare the planting bed thoroughly.
  3. Seed Quantity: Use this seed pack for an area of 100-120 square meters.
  4. Spacing: Avoid over planting to ensure each plant has enough space for healthy growth.
  5. Planting Time: For best results, plant in early Spring or early Autumn.
  6. Scatter Sowing: Evenly scatter sow the seeds across the entire area.
  7. Covering Seeds: Incorporate seeds into the soil and cover with 70% shade cloth until growing tips emerge.
  8. Monitoring Growth: Once growth is visible, carefully lift the cloth, replacing it for a few more days before removing completely.
  9. Harvesting: Once established, the crop can be harvested monthly.
  10. Mulching: Maintain soil health by mulching beds with ramial woodchip.
  11. Optional Enhancements: Consider using Kōanga BioBrew or your preferred microbial inoculant for enhanced results. Sprinkle over beds during planting or apply in liquid form while watering seeds.

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