Chinese Cabbage Chi Hi Li


GENUS: Brassica SPECIES: rapa


Heritage Status: Early Commercial Seed
Bio-Region of Origin: Koanga since 1990
Number of Seeds: 200

Description: This is a traditional Chinese type cabbage. A type of Bok Choy. One of the few open pollinated hearting Chinese cabbages left. This one is a tall one with an elongated heart. Excellent flavour and texture. Will not heart up in the heat over summer. Plant in autumn in the North, or early spring.

Planting Instructions: Plant into trays in early Spring and early Autumn. Prick out when the first two leaves appear at 3 cm diagonal spacing. Transplant when 6 cm high at 20 cm diagonal spacing.