{"id":170241,"date":"1969-12-31T12:00:00","date_gmt":"1969-12-31T00:00:00","guid":{"rendered":"https:\/\/koanga.org.nz\/?post_type=product&#038;p=170241"},"modified":"2023-07-26T14:14:51","modified_gmt":"2023-07-26T02:14:51","slug":"barley-sumire-mochi","status":"publish","type":"product","link":"https:\/\/koanga.org.nz\/gardens\/all-vegetables\/barley-sumire-mochi\/","title":{"rendered":"Barley Sumire Mochi"},"content":{"rendered":"<p><strong>Heritage Status:<\/strong>\u00a0Overseas<\/p>\n<p><strong>Bio-Region of\u00a0Origin: <\/strong>Japan<br \/>\n<strong>Number of Seeds:<\/strong>120 enough to plant 1 sq m of biointensive bed at 10cm spacings<\/p>\n<p><strong>Description:<\/strong>\u00a0This barley came into our collection many years ago from K.U.S.A, an organisation in California saving endangered heritage grains. Ancient Japanese naked food-barley. Spring growth habit has purplish coloured grain and it is avert rare glutinous trait food barley. Glutinous-trait food barleys are very, very rare. This is one of them. Makes excellent sprouted barley cakes.<\/p>\n<p>All grains contain phytic acids and other anti nutrients and were traditionally always either fermented, sprouted or soaked and cooked for a long slow period to make the grains digestible and nutritious for the human digestive system. Please consider doing the same. If you want to know more a must buy book is <a href=\"https:\/\/koanga.org.nz\/shop\/books\/books-and-booklets\/a-koanga-recipe-book-change-of-heart\/\">Change of Heart<\/a> &#8211; Kay&#8217;s Recipe Book!<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>FAMILY:<\/strong> GRAMMINEAE<br \/>\n<strong>GENUS:<\/strong> Hordeum<br \/>\n<strong>SPECIES:<\/strong> vulgare<\/p>\n","protected":false},"featured_media":167492,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"default","_kad_post_title":"","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"wds_primary_product_cat":2104},"product_cat":[2104,2178,2105,2179,2093],"product_tag":[2180,2111,2112,2181,2167,2182,2183],"group_of_quantity":0,"min_quantity":0,"max_quantity":"","exclude_order_quantity_value_rules":"no","exclude_category_quantity_rules":"no","combine_variations":"no","acf":[],"taxonomy_info":{"product_cat":[{"value":2104,"label":"All Vegetables"},{"value":2178,"label":"Barley"},{"value":2105,"label":"Grains"},{"value":2179,"label":"Grammineae"},{"value":2093,"label":"Seeds"}],"product_tag":[{"value":2180,"label":"barley"},{"value":2111,"label":"carbon crop"},{"value":2112,"label":"grain"},{"value":2181,"label":"grains"},{"value":2167,"label":"heritage"},{"value":2182,"label":"heritage grain"},{"value":2183,"label":"Sumire Mochi"}]},"featured_image_src_large":["https:\/\/koanga.org.nz\/wp-content\/uploads\/2022\/07\/barley_sumire_mochi.jpg",340,340,false],"author_info":[],"comment_info":"","_links":{"self":[{"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/product\/170241"}],"collection":[{"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/media\/167492"}],"wp:attachment":[{"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/media?parent=170241"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/product_cat?post=170241"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/koanga.org.nz\/wp-json\/wp\/v2\/product_tag?post=170241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}